CHICKEN BAKE

• 8-10 chicken portions on bone, preferably thighs and drumsticks
• 4 tablespoons mayonnaise
• 4 tablespoons tomato sauce
• Salt and pepper to taste

Clean and pat-dry the chicken pieces. Rub with salt and coarsely ground pepper. In a bowl, combine the mayonnaise and tomato sauce and mix well.Coat each piece of chicken evenly with the mixture

Place chicken pieces over a medium heated surface. Cover with lid and bake until the chicken is cooked.
It should take approximately 12-15 minutes.