Secret Marinade

• 1 cup tomato sauce
• 1 cup molasses; 1/3 honey or ¼ cup sugar
• ½ cup oil
• 2 or more cloves of crushed garlic
• 1 tablespoon salt
• ½ tablespoon black pepper, crushed

• juice of ½ a lemon
• 1 bay leaf
• ½ teaspoon cloves or whole if preferred

Mix all ingredients and store in bottle until needed. This can last up to a month in the refrigerator.
Soy sauce, hoisin or plum sauce can be added for variation.

"I cook with wine, sometimes I even add it to the food."
W C Fields